Showing posts with label vegan. Show all posts

Vanilla Spice Latte (dairy-free!)

As the evenings get darker, I like to make more warm drinks. My favorites are flavored coffees, and I often google for new coffee recipes to find something to create and try out. Today, I'm sharing a vanilla latte with a nice twist. A DIY Starbucks Vanilla Spice Latte (recipe I found here, and adjusted to my needs/liking)


vanilla spice latte

Tasting Burgers at Friends & BRGRS

Hey lovelies! How are you today? ♥ It's been a hot minute since I last blogged, and I've been dealing with a ton in my everyday life so I had to take a moment away from the blog. Last week, however, I had an amazing opportunity which reminded me of most of the things I love about blogging. Like meeting new people.

I was kindly invited to Friends & BRGRS Tampere to taste their menu and learn about their restaurant in general. Anyone who knows me knows that I love food, so I absolutely had to find the time to go.

coke

Foodie Post: Rice Milk and The Best Chai Latte (+ why I stopped drinking dairy milk)

Hello lovelies! How are you today? ♥ Today was the last day of work before leaving for the trip, and I can't believe it's almost time to step on the plane to Canada. It's unbelievable. I've nearly packed everything, I just need to get some bits and pieces packed tomorrow (hygiene products and so on) and I'm completely ready to go. I've prepped my cameras, my cell phone, the laptop, everything so that I can get up and blogging starting on Sunday. It will be a ton of fun to document the trip, and I hope I get some bit of editing done in the evenings so that I can start posting content from the trip very soon after we get back.

Today, I will talk you a bit about one of my current favorite drinks, which is rice milk.

Planti rice milk

Foodie Post: Green Tea Latte

Hey lovelies, and happy Wednesday! How are you doing today? As it is very grey, gloomy and wet outside, I figured I should share one of the go-to hot beverages I have for these kind of weathers. I'm sure many of you would enjoy this. It's green tea latte, the healthier version of the Starbucks drink. For this you can use the nut milk I showed the recipe for in this post, but basically any milk you love will do the trick. I just love nut milks on my drinks because they are easier to my body the regular dairy milk. This recipe is picked up here, but mine didn't come up nearly as pretty. It tasted amazing though!

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Foodie Post: Cashew Milk

Heya babes! I hope you're having a good day today. I had fun at work but I am very happy to start the weekend tomorrow by cooking lots and prepping some blog stuff. And reorganizing my closet. While doing all that, I will be sipping some of my favorite coffees, done with cashew milk. 

And since buying nut milks can get somewhat pricey sometimes, it's good to know how to make them yourself. Which makes the milk healthier, too, because it's all natural stuff. Want to learn how to do your own? Read on:

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